Glycine: That amount of enzyme causing the hydrolysis of one micromole of p-nitrophenyl phosphate per minute at 25°C and pH 9.6
(glycine buffer).
DEA: That amount of enzyme causing the hydrolysis of one micromole of p-nitrophenyl phosphate per minute at 37°C and pH 9.8
(diethanolamine buffer)
Newsletter
Receive regular industry insights and the latest BBI Solutions' news & product launch information by signing up to our Newsletter
Download the selected document by completing the form below.